5665cbc2-2c81-42cf-ab6e-d3d38d86da3a

Position Responsibilities may include, but not limited to

• Coach, motivate, and lead team members to become a high-performing work team
• Verify processed product counts and complete the required paperwork
• Take inventory of sub comps to determine efficient planning of schedule demands for the room
• Organize the team breaks to optimize efficiency and coverage of the line
• Collaborate with leadership to accomplish the day’s projection
• Assist Supervisor in preparation for the shift hand-off meeting for the oncoming shift
• Use all required safety equipment and consistently follow all food-related sanitation and operating safety guidelines
• Take the initiative to see and assist with general cleaning tasks in the area

Required Skills and Experience

• Prior manufacturing experience
• Must have good food safety and workplace safety record
• Initiative and team leadership skills
• Must be able to speak/read/write in English fluently
• Able to train and coach new employees on tasks

Preferred Skills and Experience

• Associate’s degree or trade school
• Prior machine operation using production processing or packaging experience
• Scanning and AX/inventory experience
• Experience using forklifts and pallet jacks
• Bilingual (English/Spanish)

Physical Requirements

• Regularly required to use hands to handle, feel or operate objects, tools, or controls and reach with hands and arms
• Frequently is required to stand, talk, and listen.
• Occasionally required to walk, stoop, kneel or crouch.
• Occasionally lift and/or move up to 50 pounds.
• Vision abilities required include close vision, distance vision, peripheral vision, depth perception, and the ability to adjust focus.
• Able to perform repetitive movements
• Able to work in variable temperatures